Description

Decanter 97 Points This limpid, unoaked wine is made from the Mencia grape variety plus a little Garnacha and Souson, and the emphasis is on its sloe, bramble and damson fruits in all their primary glory. The palate is soft-textured, mouth-filling, exuberant and comely, structured more prominently by acidity than tannin, though that acidity is sweet and juicy in its own right. There is nothing at all sharp or hard about this tender, almost lip-smacking red.